Puratos: Dedicated to bakers, pastry chefs and chocolatiers

Highlighted products

Locally produced
Australian Sourdough Range
Bakery Essentials
Patisserie Essentials
Chocolate Essentials

Topfil Passionfruit

Topfil Passionfruit contains 18% passionfruit and is a ready-to-use filling for toppings or filling for pastries.

Deli Caramel is a top quality rich cream filling preparation that makes good baking taste great. Inspired by South America's famous 'Dulce de Leche', Deli Caramel is made by cooking milk and sugar to offer the infinite pleasure or an authentic milk caramel.

Cremfil Classic Cocoa

Cremfil Classic Cocoa is a ready-to-use cocoa creamy filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants,. The resulting finished goods may be stored at room temperature for at least 1 week

Cremfil Silk Vanilla

Ready-to-use bake stable silky cream filling that delivers a smooth, fluid, melting texture. It's ideal use is in products that have a shelf life ranging from a few days to one week.

Deli Lemon Curd

Deli lemon curd is a ready-to-use sumptuous fresh lemon curd, inspired by traditional recipes and authentic ingredients.

Fruitfil Baker's Blackcurrant

Blackcurrant flavoured filling used for filling bakery products

Fruitfil Baker's Apricot

Apricot flavoured filling used for filling bakery products

Fruitfil Baker's Raspberry

Raspberry flavoured filling used for filling bakery products

Fruitfil Baker's Rasplum

Rasplum flavoured filling used for filling bakery products

Topfil Fruit Mince

A delicious fruit mince used for filling bakery products

Fruitfil Baker's Lemon Spread

Lemon flavoured filling used for filling bakery products

Cremfil Classic Vanilla

Cremfil Classic Vanilla is a ready-to-use creamy vanilla filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants.

Topfil Strawberry

Topfil Strawberry contains 50% strawberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Wild Blueberry

Topfil Wild Blueberry contains 50% wild blueberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Cherry 50%

Topfil Cherry contains 50% cherry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Mango Smooth

Topfil Mango Smooth contains 50% Australian mangoes and is a ready-to-use filling for toppings on cheesecakes, flavouring or filling for pastries, tarts or donuts.

Sapore Daphne Tempo

Sapore Daphne is a wheat-based liquid sourdough inspired by the iconic sourdoughs of San Francisco. With a balanced acidity and slightly floral notes. Use at higher levels for more pronounced acidity. Perfectly compliments a wide range of baked goods such as laminated items, toast breads and hamburger buns.

Sapore Attila Tempo

Sapore Attila Tempo is an inactive stabilized liquid wholemeal rye sourdough. It is made with regenerately farmed flour made with single origin flour.

Deli Lemon Curd

Deli lemon curd is a ready-to-use sumptuous fresh lemon curd, inspired by traditional recipes and authentic ingredients.

Fruitfil Baker's Blackcurrant

Blackcurrant flavoured filling used for filling bakery products

Fruitfil Baker's Apricot

Apricot flavoured filling used for filling bakery products

Fruitfil Baker's Raspberry

Raspberry flavoured filling used for filling bakery products

Fruitfil Baker's Rasplum

Rasplum flavoured filling used for filling bakery products

Topfil Fruit Mince

A delicious fruit mince used for filling bakery products

Fruitfil Baker's Lemon Spread

Lemon flavoured filling used for filling bakery products

Cremfil Classic Vanilla

Cremfil Classic Vanilla is a ready-to-use creamy vanilla filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants.

S500CL

A high-quality clean(er) label multi-purpose improver that guarantees great volume, dough tolerance and freshness, even under very challenging conditions. S500 is highly versatile; you only need one improver for all types of yeast-raised baked goods applications.

Mimetic 20

A plant-based specialty fat for lamination. Gives croissants, Danish and puff pastry, a like-butter indulgent taste experience, while being easier to work with and more cost efficient. Replaces butter and upgrade margarine-made products. Helps boost freshness.

Sunset Glaze

Premium Ready-to-use egg-wash alternative for glazing sweet or savoury products. Vegan Friendly.

Sapore Daphne Tempo

Sapore Attila Tempo

Sapore Attila Tempo is an inactive stabilized liquid wholemeal rye sourdough. It is made with regenerately farmed flour made with single origin flour.

Topfil Strawberry

Topfil Strawberry contains 50% strawberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Wild Blueberry

Topfil Wild Blueberry contains 50% wild blueberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Raspberry

Topfil Raspberry contains 50% raspberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Cherry 50%

Topfil Cherry contains 50% cherry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Mango Smooth

Topfil Mango Smooth contains 50% Australian mangoes and is a ready-to-use filling for toppings on cheesecakes, flavouring or filling for pastries, tarts or donuts.

Harmony Cold Neutral Glaze

Ready to use glaze for fruit pies, cakes and puff pastries.

Ambiante

Ambiante is a non-dairy cream for extra stable cake decorations. Ambiante makes it possible to create perfect long-lasting decorations, all without cracks or colouration.

Mimetic 20

Tegral Satin White Mud Cake

Indulge in the rich, velvety goodness of Tegral White Mud Cake Mix. Perfect for any occasion, this premium mix delivers a moist and dense cake with a delightful white chocolate flavor. Whether you’re celebrating a special event or simply treating yourself, Puratos makes baking effortless and enjoyable.

Harmony Classic Neutre

Concentrated, hot use glaze for traditional patisserie. The perfect shiny finish for fruit pies, cakes and puff pastries.

Harmony Sublimo Neutre

The first cold-setting glaze, Harmony Sublimo offers all the advantages of existing hot and cold glazes in one ready-to-use solution.

Sunset Glaze

Premium Ready-to-use egg-wash alternative for glazing sweet or savoury products. Vegan Friendly.

Tegral Satin Mud Cake

A complete and versatile cake mix for the easy preparation of moist chocolate mud cakes. Just add eggs, water and oil. Perfect for layered and celebration cakes.

Belcolade Noir Selection C501/J

Belcolade Noir Selection is a dark chocolate with a mild bitterness and a fresh fruity note. Contains 55% cocoa.

Belcolade Lait Selection 03X5/G

Belcolade Lait Selection is a milk chocolate with a pleasant cocoa taste and sensation of honey. Contains 35% cocoa.

Belcolade Blanc Selection X605/G

Belcolade Blanc Selection is a creamy white chocolate with a vanilla flavour and notes of cooked milk. Contains 28% cocoa.

Discover our full range of products

Latest trends and news

Discover the latest trends and news in industry. We can’t wait to set the spark of collaborative inspiration into motion!

View all our articles

21 Aug 2024

Nurturing Soil Today For Better Bread Tomorrow

Discover how Puratos is nurturing soil health through regenerative agriculture to help bakery producers create sustainable and delicious bread for consumers. Learn about our partnerships with farmers and innovative sourdough products made from responsibly sourced ingredients.

16 Aug 2024

More Nutrition in Every Bite with Puratos Ingredients

Discover how Puratos ingredients can transform your baked goods, cakes and patisserie into nutritious delights. From wholegrain cake mixes to gut-health-promoting ingredients, learn how to create healthier, indulgent products that appeal to health-conscious consumers.

5 Jul 2024

The Benefits of Embracing Plant-Based Ingredients as a Bakery Chain

Learn how bakery chains can attract customers and reduce their carbon footprint with plant-based ingredients

23 May 2024

Best vegan baking substitutes for eggs, butter, and dairy

Explore the best vegan substitutes for eggs, butter, and dairy in baking, and meet the rising demand for plant-based products. Learn how Puratos's innovative solutions like Sunset Glaze, Easy Soft’r Plant-Based, Mimetic, Ambiante, Cremfil, and Carat can help you create delicious, sustainable, and allergen-friendly baked goods while improving convenience, hygiene, and cost efficiency in your production process. Discover the benefits and popular uses of each substitute to enhance your bakery offerings and delight health-conscious consumers.

20 May 2024

Bridging the Fiber Gap: Elevating Nutrition with Whole Grains in Bakery Creations

Discover a surprising fact: in many countries, fewer than 10% of individuals meet recommended fiber intake levels. Yet, there's a silver lining—consumer demand for fiber-rich products is rising, highlighting an opportunity to introduce fiber-rich bakery creations.

8 Feb 2024

Strategic guide for food brands to leverage 2024’s consumer trends

Elevate your food brand in 2024 with a tailored roadmap for leveraging consumer trends. This guide is designed for success in the evolving market.

12 Apr 2023

All you need to know about Brioche

Brioche has become a global sensation. In the past three years, online conversations have grown more than 15%, with 20% more new launches each year! Over 1.000 new brioche products have been launched in over 60 countries.

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Sunset Glaze

LOCALLY PRODUCED LIQUID SOURDOUGHS

Discover The Sourdough Institute

FROM MIX TO MASTERPIECE

Topfil Passionfruit

Deli Caramel

Cremfil Classic Cocoa

Cremfil Silk Vanilla

Deli Lemon Curd

Fruitfil Baker's Blackcurrant

Fruitfil Baker's Apricot

Fruitfil Baker's Raspberry

Fruitfil Baker's Rasplum

Topfil Fruit Mince

Fruitfil Baker's Lemon Spread

Cremfil Classic Vanilla

Topfil Strawberry

Topfil Wild Blueberry

Topfil Cherry 50%

Topfil Mango Smooth

Sapore Daphne Tempo

Sapore Attila Tempo

Deli Lemon Curd

Fruitfil Baker's Blackcurrant

Fruitfil Baker's Apricot

Fruitfil Baker's Raspberry

Fruitfil Baker's Rasplum

Topfil Fruit Mince

Fruitfil Baker's Lemon Spread

Cremfil Classic Vanilla

S500CL

Mimetic 20

Sunset Glaze

Sapore Daphne Tempo

Sapore Attila Tempo

Topfil Strawberry

Topfil Wild Blueberry

Topfil Raspberry

Topfil Cherry 50%

Topfil Mango Smooth

Harmony Cold Neutral Glaze

Ambiante

Mimetic 20

Tegral Satin White Mud Cake

Harmony Classic Neutre

Harmony Sublimo Neutre

Sunset Glaze

Tegral Satin Mud Cake

Belcolade Noir Selection C501/J

Belcolade Lait Selection 03X5/G

Belcolade Blanc Selection X605/G

Our Focus Products

Inspiration

Recipes

Health & Wellbeing Castella Cake

Creative Castella Cake

Sustainable Castella Cake

Classic Castella Cake

Health & Well-being

Innovation inspired by consumer insights

Our commitments to you and to future generations

Latest trends and news

Discover the latest trends and news in industry. We can’t wait to set the spark of collaborative inspiration into motion!

Nurturing Soil Today For Better Bread Tomorrow

More Nutrition in Every Bite with Puratos Ingredients

The Benefits of Embracing Plant-Based Ingredients as a Bakery Chain

Best vegan baking substitutes for eggs, butter, and dairy

Bridging the Fiber Gap: Elevating Nutrition with Whole Grains in Bakery Creations

Strategic guide for food brands to leverage 2024’s consumer trends

All you need to know about Brioche

Discover the latest trends and news in industry. We can’t wait to set the spark of collaborative inspiration into motion!